15th Street Fisheries

We love the tuna filet mignon and the prime rib.

3030 Ocean

We recommend the sauteeed Florida red snapper, crispy ahi tuna tempura on the indulgent butter-roasted Maine lobster.

32 East

We love the oak-roasted black mission figs wrapped in prosciutto with sweet Gorgonzola and frisee.

Abe & Louie''s

An outpost of the Boston steakhouse that serves Prime beef like nobody's business.

Apicius Ristorante E Enoteca

The two open-air dining rooms are delightful, as is the extraordinary wine list and menu of Italian classics and modern interpretations

Arturo's Ristorante

Authentic Italian fare served in a quiet, comfortable dinning room.

Azul

Azul is group-up fun from its modern decor and flawless food (courtesy of star chef Clay Conley) to its professional service and masterful wine list. 

B.B. King's Blues Club

B.B. King's Blues Club serves up a spoonful of the lusty, rollicking, down-home flavors of Southern/New Orleans cookery

B.E.D.

B.E.D. is a hot performance venue as much as a novelty restaurant.

Bar Louie

Bar Louie offers a variety of old and new favorites, from burgers and pizzas to fish tacos and Chinese chicken salad.

Barton G. The Restaurant

Barton G., an event impresario with a flair for serious theatrics, has fashioned his unique restaurant with fun and interesting fare. 

Bice

Bice offers a marvelous array of risottos and fresh pastas and classic dishes like veal chop Milanese, sauteed chicken breast and stuffed rack of lamb.

Bistro 17

The star of the show is the seafood sampler–abundant with smoked salmon, tuna tartare, flying fish roe, crispy battered shimp and diver scallops.

Bistro Mezzaluna

The bistro is all Euro-chic decor with good food and a phenomenal wine list.

Bistro Provence

Mussels and roasted duck are excellent at this inviting Parisian bistro.

Bizcaya Grill

The versatile menu features “simply grilled” items like dry-aged prime rib and Colorado rack of lamb.

Blue Door

With all of Miami's beautiful people packing in, the ambience is haute, haute, haute. 

Blue Moon Fish Company

This is one of the best spots around for outdoor, waterside dining.

Blue Sea

The Blue Sea is a Phiippe Starck-designed Asian seafood bar featuring beautiful and inventive sushi. 

Bonefish Grill

Market-fresh seafood is the cornerstone — like Chilean sea bass prepared over a wood-burning grill and served with sweet Rhea's topping (crab meat, sauteed spinach and a signature lime, tomato and garlic sauce.)

Bongusto Ristorante

This is a well-kept secret, featuring dishes that will meet the standards of those who savor authentic Italian.

Bourbon Steak

Michael Mina’s elegant steak house in tony Turnberry Isle features impeccable service; an encyclopedic wine list; and a roster of USDA Prime Angus, Wagyu and Kobe steaks.

Brewzzi

Generous portions of Italian and American fare — from thin-crust pizzas and homemade pasta fagioli to the mile-high Brewzzi meatloaf sandwich — put this bistro a step above the rest, but the microbrewery keeps this ocally owned chain crowded year-round. The popular Boca Blonde Lager blends Saaz and Hallertau hops into a smooth, crisp brew.

Brooks

Brooks remains a reliable source for fine cuisine.

By Word Of Mouth

Homey, satisfying food such as caramel banana drizzle and chipotle barbecued lamb shanks.

Cabana El Rey

For dinner, seafood paella is a winner, with mussels, shrimp, conch, octopus, scallops and clams.

Cabana Las Palmas

With its bold, vibrant decor and flavors, this colorful restaurant is a treat for the palette and palate.

Cabo Flats

All your favorite Mexican dishes are there, as well as enormous margaritas, but also niftier items like rock shrimp “popcorn” tossed with orange-habanero aioli and terrific tuna ceviche in “tomatillo broth.”

Cafe Boulud

This hotel restaurant gives Palm Beach a taste of Daniel Boulud's world-class cuisine.

Cafe Centro

Simple, satisfying Italian cuisine, fine service and unpretentious ambience.

Cafe Chardonnay

Cafe Chardonnay dishes finely crafted American/Continental fare with just enough inventiveness to keep things interesting.

Cafe L'Europe

A Palm Beach standard, we recommend you try one of its sophisticated classics like Wiener schnitzel with herbed spaetzle and grilled veal chop with a scallion potato cake.

Cafe Martorano

Explosive flavor, attention to all the details and fresh, high-quality ingredients.

Cafe Sharaku

Its sophisticated offerings include an ethereal bay scallop souffle with an unctuous sauce Americaine and roasted duck breast with a divine port-foie gras sauce.

Caffe Abbracci

You can’t go wrong with the porcini risotto or the pounded veal chop “tricolore.”

Caffe Luna Rosa

This favorite is always lively, and alfresco dining is the preferred mode.

Caliente Kitchen

Mix a dollop of Mexican authenticity with a soupçon of gringo accessibility and wrap it in a stylishly rustic package, and you’ve got this comfortable downtown Delray restaurant.

Calypso Restaurant

This bright little dining room and bar (beer and wine only) has a Caribbean menu that is flavorful, imaginative—and much more.

Canyon

Offers great meat, poultry and fish dishes with distinctive mixes of lime, cactus and chili peppers in a subtle blend of spices.

Caruso Ristorante

The ambience is welcoming, the service rigorously professional and the food is so carefully and lovingly prepared it makes even the most familiar dishes special.

Casa D'Angelo

Many of the dishes are specials–gnocchi, risotto and scaloppine

casa d’angelo

Angelo Elia’s impeccable Italian restaurant is a delight, from the stylish room to the suavely professional service to the expansive wine list, not to mention food that’s by turn elegant, hearty, bold, subtle and always delicious.

Casa Tua

Casa Tua is a 1925 Mediterranean Revival property that makes diners feel as though they're in the home of a good friend.

Casablanca Cafe

The restaurant has an "Arabian Nights" feel, with strong Mediterranean influences.

Cheese Course

Locals flock here for the made-to-order bistro sandwiches on fresh baguettes, daily quiche selections and cheese plates.

Chef Allen’s

The restaurant features a modern seafood bistro menu, with dishes like rock shrimp mac and cheese, and pistachio-crusted black grouper.

Chez Jean-Pierre

Sumptuous cuisine and attentive servers found here.

Chima

The Latin American rodizio-churrascaria concept—all the meat you can eat, brought to your table by a succession of waiters—is done with high style, fine wines and excellent service.

China Dumpling

This is a nice neighborhood restaurant where the food is the star.

China Grill

If you don't come for the food, which is nothing short of outstanding, come to soak up what staff and management call the “ethereal” atmosphere.  

China Grill

The food is all about more—more of it, more flavor and more satisfaction.

Chops Lobster Bar

Carnivores and seafood lovers will both be pleased at this elegant surf and turf steakhouse.

City Fish Market

City Fish Market has friendly and efficient service, a lenghty wine list, impeccably fresh fish and shellfish.

City Oyster

This stylish mainstay of Big Time Restaurant Group serves up reasonably priced seafood.

Coco Palm Beach

Excellent service, a roster of intersesting wines and some eye-catching presentations are all part of the Coco Palm Beach dining experience.

Couco Pazzo

This homey eatery has the hearty, soul-satisfying Italian cuisine we've all come to know and love.

Cuban Cafe

top by during lunch for traditional Cuban specials, including slow-roasted pork

Cucina Dell' Arte

Spot local celebs while dining on a wide range of items including sausage and fennel pizzette for one and Barolo-braised short ribs with white polenta.

Cucina Mio

The menu highlight is perhaps tiramisu, rarely made as well as it is here.

Cugini Steakhouse & Martini Bar

The food is stylish, from the homemade Buffalo mozzarella to the roasted asparagus and Parmesan wrapped in prosciutto

Curries & More

Delicious curries for that'll please every palate

Cut 432

Starters such as hugely savory Kobe beef tartare and ultrarich oysters Rockefeller are first-rate.

Daimatsu Sushi

Unique cuts of sushi allow diners to indulge in a pleasing sushi experience.

Darrel & Oliver’s Cafe Maxx

The longstanding institution from chef Oliver Saucy is as good now as when it opened in the mid-1980s.

DeVito South Beach

Danny DeVito and partners David Manero and Michael Brauser have cooked up a restaurant with very good, if very expensive, food and service far above the usual SoBe standards. 

Dolce De Palma

Food that never fails to surprise and delight the palate.

Echo

The cuisine reverberates with the tastes of China, Thailand, Japan and Vietnam.

Eduardo De San Angel

The pan-seared beef tenderloin filet mignon has so much gusto, it’s far too much to consume in one sitting.

Emunah Café

You’ll find a pretty good restaurant where fresh, organic ingredients are turned into inventive sushi, soups and salads and (mostly) Asian-influenced entrées.

Escopazzo

Escopazzo is consistently cited as the best Italian restaurant on South Beach.  

Fifth Avenue Grill

A Delray favorite, this upscale tavern is a place where locals know they'll get consistently good steaks and seafood.

Gary Woo Asian Bistro

Low-key and restrained ambiece with first rate food

Gol! A Taste Of Brazil

The classic churrascaria formula–seasoned and grilled meats, served until you can't eat another bite–is done efficiently and quite satisfyingly.

Grand Lux Cafe

The menu offers a range of international flavors, and the specialty baked-to-order desserts are always a big hit.

Gratify American Gastro Pub

Gratify your desire for up-scale pub grub with Gratify American Gastro Pub.

Greek Bistro

Flaky, overstuffed spanikopita and miraculously light and delicate beef meatballs should be at the top of your appetizer list.

Henry's

This casual, unpretentious restaurant features attentive service and crisp execution of everything

Hi-Life Café

Get ready to enjoy delicious food and excellent service in star chef Carlos Fernandez’s unpretentious but pretty venue.

Himmarshee Bar & Grille

This narrow little gem is the perfect spot to enjoy dinner before catching a show at the Broward Center.

House Of Siam

House of Siam has some of the city's best Thai cuisine.

Houston’s

The menu is straightforward—big burgers on sweet egg buns, Caesar salad, roasted chicken, filet mignon—but it’s not lacking in ingenuity.

III Forks

With its sedate decor, quiet and calm ambience, and short menu of steaks and assorted steak-house staples, this posh Boca Raton meatery might seem a trifle old-fashioned.

Il Girasole

The food is fine hearty Italian, with excellent service.

Il Mulino

This modest, unpretentious Italian restaurant dishes up big portions of simple, hearty, flavorful food at extremely reasonable prices.

Indigo

Enjoy delightful alfresco dining along Las Olas while sampling fresh seafood and exotic specialties.

J & J Seafood Bar & Grill

A local favorite boasting a diverse array of seafood specials.

Jake's Stone Crab

Delicious crab accompanied by comforting sides.

Jimmy's Bistro

Unpretentious food in a charming, cozy atmosphere.

Joe Allen

London and Paris agree on one thingMonday through Thursday: They love their Joe Allen restaurants.  .

Joe's Stone Crab

For a taste of authentic Old Miami-and the best stone crabs on the planet-this is the place.

Johnny V

The corn-crusted yellowtail snapper is out of this world, and we love the red chili venison chop.

Josephine's

Authentic Italian dishes, like three-cheese eggplant rollatini, served in a quiet, yet trendy atmosphere.

Kathy's Gazebo Cafe

Service is impeccable and the menu is consistently sound.

Kee Grill

Carefully prepared food that is satisfying, flavorful and reasonably priced.

L'escalier

Dining at this elegant restaurant is a slice of culinary heaven.

La Bodega

The food here is simple and homey, complemented by a large selection of world wines.

La Cigale

Skillfull preparation of simple dishes result in a satisfying dining experience.

La Goulue

La Goulue means “the glutton,” and this stylish brasserie offers many excuses for gluttony.

La Palme D’or

The portions are relatively small, encouraging five courses and guests may design their own custom tastings, with a wide variation in price.

La Rosa Nautica

Ceviche and the lomo saltado are among the best in South Florida.

La Tre

La Tre celebrates the delicate, sophisticated flavors and textures of traditional and contemporary vietnamese cuisine.

La Villetta

La Villetta offers a well-edited version of a traditional Italian menu

Le Bistro

This eclectic menu has French, Moroccan and Indian influences.

Le Rivage

The food is excellent and delivers remarkable value.

Legal Sea Foods

This faux-New England-ish seafooder in Boca’s Town Center mall may be a little short on fish shack romance, but it makes up for it with a full roster of fresh fish and shellfish, well prepared and competently served by an earnest young staff.

Leila

Exotic decor, sensational hummus and Turkish coffee are only part of what make Leila a Middle Eastern hit.

Lemongrass Bistro

Casually hip ambience, friendly service, moderate prices and a blend of sushi and nouveau pan-Asian fare.

Leopard Lounge and Restaurant

This is British Colonial decadence at its finest. 

Lola

Part bar, part lounge, part upscale comfort food restaurant.

Lola’s on Harrison

Potato skins go upscale with purple potatoes that are filled with sun-dried tomato crème fraîche and caviar.

Maggiano’s

The concept behind Maggiano’s Little Italy is that of a neighborhood spot where families might congregate for great food, fun music and a good time.

Marcello's La Sirena

They have what might be the best Bolognese sauce ever.

Matteo's

It's the details of preparation and service that make Matteo's stand out.

Max's Grille

This stylish restaurant is as popular as ever due to consistently tasty and well-prepared food.

Mccormick & Schmick's

Pristinely fresh oysters, superb crab cakes and simple dishes like grilled swordfish.

Michael's Genuine Food & Drink

At Michael Schwart's unpretentious restaurant, you'll get plent of genuine satisafaction from genuinely delicious food, exactingly prepared and simply presented. 

Michy's

There's  lot to like about Michy's.  Dishes like creamy truffled polenta with poached egg and bacon and fried softshell crab with watermelon “carpaccio” and argula are lovely. 

Morton's The Steakhouse

No fusion nonsense here; just prime beef, larger-than-life entrees and excellent quality.

Nemo

The comfrotable copper-colored surroundings only enhance well-prepared food served by gracious staff.  

New York Prime

New York Prime offers superb steaks and seafood in an elegant chophouse atmosphere.

Nick & Johnnie's

Expect flavorful, well-prepared, moderately priced California-esque cuisine in a caual setting.

Ola at Sanctuary

Chef/co-owner Douglas Rodriguez is turning out some of the most exciting food in South Florida. 

Old Calypso

Island cuisine with a stunning Intracoastal view. 

Ortanique on the Mile

Bright Caribbean colors infuse the atmosphere of chef Cindy Hutson’s Ortanique inside and out.

Osteria del Teatro

The exceptional Northern Italian cuisin at this coy, romantic retaurant has been consistently ranked among the best in Miami Beach since 1987. 

P.F. Chang’s

At P.F. Chang's, the portions are large enough to feed the masses and the exquisite tastes in each dish could soothe any tyrant.

Paradiso Ristorante

Chef Angelo Romano offers a modern Italian menu.

Pascal’s on Ponce

We definitely suggest the sea scallops, which are topped with short ribs and served with truffle sauce.

Phuket Thai Restaurant

Excellent and authentic Thai cuisine in a cozy and unpretentious atmosphere.

Pistache

Pistache doesn't just look like a French bistro, it cooks like one.

Prime Catch

Fresh seafood, prepared simply and with care, is at the heart of this popular restaurant with a pleasant view of the Intracoastal. And, don't miss the Key lime pie

Racks Downtown Eatery + Tavern

The menu includes anything from elegant dishes like crab and shrimp-stuffed snapper with lobster mashed potatoes to homier offerings like burgers and pizza.

Renato's

Palm Beach's most romantic hideaway serves delicious dishes such as the yellowtail snapper with key lime emulsion and the wildflower-honey-glazed salmon fillet with lobster and corn flan.

Renzo's Of Boca

Renzo's is fresh: fresh fish and fresh vegetables.

Rhythm Cafe

The crab cakes are famous here, and the salmon cakes are equally delightful.

Ristorante Sapori

Sapori features fresh fish, veal and chicken dishes imbued with subtle flavors.

Ristorante Saporissimo

This little restaurant is making culinary magic.

Rocco's Tacos

They dish all your Mexican favorites as well as upscale variations on the theme and more than 220 tequilas.

Romantico Ristorante

This is the perfect setting for good conversation, a glass of wine and delicious food.

Romeo's Café

There is no menu per se.  After ascertaining your food allergies and preferences, Romeo will dazzle you with six courses. 

Rosario's

Quality ingredients, care and skill go into the preparation of the finely crafted meals.

Ruth’s Chris Steak House

Visit Ruth's Chris Steak House in Boca Raton, Florida. Whether it's a romantic steak dinner for two, an important business meeting, or a private party, Ruth's Chris Steak House can accommodate your needs. Our Boca Raton steakhouse provides guests with a warm, comfortable atmosphere.

Safire Asian Fusion

This stylish little restaurant offers food that gently marries East and West, plus a roster of more traditional Thai dishes and inventive sushi rolls.

Sardinia

Culinary autheticity is not a hallmark of South Beach restaurants, but Pietro Vardeu's Sardinia is a shining exception. 

Sea Watch

For a right-on-the-beach, welcome-to-Florida dining experience, there’s Sea Watch.

Seafood World

This seafood market and restaurant, more suited to a pier, offers some of the freshest seafood in the county.

Seasons 52

The concept is simple: seasonal ingredients, simply and healthfully prepared, accompanied by interesting wines.

Shula’s On The Beach

This steak house on the beach provides what could be the best ocean view in two counties.

shula’s steak house

Classic cuts include a 32-ounce prime rib served on the bone, a 24- or 48-ounce porterhouse and a 16-ounce New York sirloin.

Smith & Wollensky

A stream of waiters carry thick, juicy, dry-aged steak—filet mignon, prime rib, N.Y. sirloin and rib-eye.

Sublime

Dishes like mushroom raviolis and the Tuscan quiche provide plenty of satisfaction.

Sundy House Restaurant

A seasonally inspired menu that never disappoints.

Sunfish Grill

Its take on tuna tartare is still the gold standard, and you can’t go wrong with entrées like onion-crusted salmon or the grilled Atlantic swordfish.

Sushi Simon

This small, modest sushi bar in a nothing-much strip mall serves some of the freshest and finest raw fish around.

Sushisamba Dromo

Blend the influence of Japanese immigrants on Peruvian and Brazilian cuisines, add a dollop of Caribbean and a dash of South Florida, and you’ve got some seriously exciting and satisfying food.

Ta-boo

The eclectic menu offers everything from spicy shrimp-crab cakes and roasted duck with orange blossom honey-giner sauce to dry-aged steaks and an assortment of pizzas.

Table 42

Whether Coal Mine Pizza or Table 42, the coal-fired pizza oven remains front and center, both in the dining room and on the menu.

Talula

Their food is a good deal more ambitious, from the airy tamales with plump shrimp and cherry tomato vinaigrette, to opulent foie gras.

Tamarind Asian Grill & Sushi Bar

We recommned you try the hot and spicy fish or the complex masaman curry.

Taverna Opa

Don’t be surprised when your waiter pulls you up on the table to dance.

Tempted Thai & Sushi

There's an extensive menu of Thai dishes and Thai-and Japanese style creations.

Tempura House

We reccomend the appetizer portion of Age Natsu, fried eggplant, is a consummate Japanese delicacy.

The Capital Grille

The Boca Grille treats you like a regular at your favorite restaurant. But warm and professional service isn't its only attribute.

The Cheesecake Factory

Oh, the choices! Chinese chicken salad, Cajun jambalaya, and don't forget about the cheesecakes!

The Grille on Congress

Stop in for hearty and healthy dishes for lunch or dinner.

The Office

With two dozen craft beers on tap you'll wish this was your office. 

The Palm

The portions are giant, but you’ll surely clear your plate of 3- to 7-pound jumbo Nova Scotia lobster or a tender filet mignon.

The Restaurant

The food is like the gentle roll of the surf, whether a zippy, upscale Bahamina-style lobster stew, elegant jumbo crab and avocado salad, or Meyer lemon-glazed salmon with truffled bean succotash.

The Station House

Maine lobster, plucked live and cooked to order, served here.  

Timó

This stylish spot offers great twists on classic and not-so-classic Italian fare.

Tinpano Italian Chophouse

Tramonti

Homemade pasta is terrific in this Delray gem.

Trattoria Romana

Pay attention to the daily specials, especially if it includes impeccably done softshell crab oreganata and the restaurant's signature jumbo shrimp saltimbocca.

Trevini Ristorante

We love the crispy fillet of herb-crusted sole in a rich, buttery sauce and the veal scallopini in a lemon caper chardonnay sauce.

Trina

Truluck's

Crab is the speciality here - from Dungness to soft-shell, supported by an extensive wine list.

Tryst

An eclectic "gastropub" with a great patio and wide selection of artisan beers. 

Two Chefs

The menu changes seasonally, so in the summer you can choose a cassoulet of lobster and white asparagus.

Uncle Julio's

Upscale Tex-Mex cuisine, featuring the usuals and some surprises like chipotle barbeque quail and frog's legs.

Uncle Tai’s

An elegant atmosphere, formal service and food that intends to comfort rather than excite the palate are hallmarks of this venerable Chinese restaurant.

Versailles Restaurant & Bakery

Versailles has been one of Calle Ocho's most poluar restaurants since 1971.  This is good-to-the-last-black-bean Cuban with a menu the size of the Old Testament.

Vic & Angelo's

Exceptional service and substantial portions of home-made Italian comfort food. 

Villa Rosano

Owner Frank Rosano's menu now includes former popular specials of the day–risotto, veal chops and fresh seafood.

Vino

The menu of "Italian tapas" serves up everything from tasty breaded and fried artichoke hearts to a trio of Italian sliders to ravishing ricotta and fig-stuffed ravioli with prosciutto, balsamic syrup and brown butter.

Vivo Partenza

The chic, elegant dining room is still as gorgeous as ever, though the menu has been downscaled slightly in recognition of current realities.

Wild Olives by Todd English

Celebrity chef Todd English brings his star power and sophisticated, seafood-oriented cuisine to Boca Raton with this handsome, earth-toned eatery.

Wish

Fresh seafood is served with a minimum of fuss, but plenty of taste.

Yuca

There are plenty of old favorites from which to choose—like guava-glazed, barbecued baby-back ribs—and they still delight.

Zed 451

Zed451 has all wickedly stylish design and menu of contemporary American dishes.