It’s time to take advantage of our Florida winter weather and head outdoors. Café Boulud has debuted its Pique-Nique Sur L’Herbe campaign for that effortless and delicious al fresco experience.
The dreamy, vintage woven picnic basket is packed with fresh gazpacho; smørrebrød (open faced sandwich) with DB smoked salmon, chives, radish and cucumber; club sandwich with fresh key west shrimp; salade nicoise with blue fin tuna; fresh spring rolls with crispy vegetables, cilantro and aji Amarillo; basil waffle with mozzarella, fresh cherry tomato and dwarf basil, and scones with double cream for dessert. Caviar and accoutrements are optional for an additional $179 supplement.
It also includes all your flatware, plates, napkins, glasses and even a bottle of chilled Laurent-Perrier Champagne.
The cost is $320 per basket and orders must be placed at least 24 hours in advance by calling the restaurant at 561/655-6060.
301 Australian Ave., Palm Beach; cafeboulud.com