Wednesday, May 22, 2024

Café Boulud Hosts Wine Dinner

Café Boulud’s next pairing dinner will feature wines from Sinegal Estate on Thursday, April 25. The Napa Valley winery will pour some of its best wines during the four-course dinner. The menu is as follows:

Florida pompano with razor clams and white asparagus paired with Sinegal Estate Rosé, Sonoma Valley 2022

Squab with fennel, cherries and pistachio paired with Sinegal Estate Pinot Noir, Sonoma Coast 2021

Wagyu ribeye paired with both ‘Details’ by Sinegal, Cabernet Sauvignon, Sonoma Valley 2022 and Sinegal Estate Cabernet Sauvignon, Napa Valley 2021

Citron & olive dessert with key lime cream paired with Sinegal Estate Sauvignon Blanc, Napa Valley 2021

The dinner is $285 per person, and reservations are required. 

301 Australian Ave., Palm Beach; 561/655-6060; cafeboulud.com

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Christie Galeano-DeMott
Christie Galeano-DeMott
Christie is a food lover, travel fanatic, bookworm, Francophile, and she believes art in all its forms is good for the soul. When she’s not writing about the incredible dishes, people and places that capture South Florida's culture and vibe, Christie is irresistibly happy in the company of her husband and a glass of red wine.

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