Thursday, July 18, 2024

Craft Food Tours Celebrates Seven Years With Expansion

Craft Food Tours was founded out of a passion for discovering local hidden gems and learning about different cultures, neighborhoods and people through food. Delray Beach resident Anthony Guzman and business partner Matt Guidice saw an opportunity to bring a well-crafted food tour to our area seven years ago, and since then have expanded their business from Delray Beach to Fort Lauderdale.

Anthony Guzman, cofounder of Craft Food Tours

The tours include the original Delray Beach Food Tour and complementing Delray Beach Happy Hour Tour alongside a Fort Lauderdale Food Tour and Fort Lauderdale Beach Food Tour. The partners also recently debuted their newest tour—Tacos & Tequila in Delray. Each excursion includes several restaurants and/or bar stops that each offer a different all-inclusive experience to participants through food and specialty sips. Plus, a food tour wouldn’t be complete without a lively rundown of the area’s history and culture that ties into our local food scene.

“We pride ourselves on giving guests the experience they can’t get anywhere else and having them walk away learning something new—like a new restaurant they never thought about going to,” says Guzman.

During season, he says the tours mainly host visitors, while residents looking for a fun, local experience make up most of his business in the off season. What started out as two friends with an idea has blossomed into a flourishing business engrained in our dining scene that employs about a dozen, supports local restaurants and offers unique entertainment to both locals and out-of-town guests.

Tours have varying dates and costs; visit for additional details and to purchase tickets.

This article is from the April 2023 issue of Boca magazine. For more like this, click here to subscribe to the magazine.

Christie Galeano-DeMott
Christie Galeano-DeMott
Christie is a food lover, travel fanatic, bookworm, Francophile, and she believes art in all its forms is good for the soul. When she’s not writing about the incredible dishes, people and places that capture South Florida's culture and vibe, Christie is irresistibly happy in the company of her husband and a glass of red wine.

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