Two legendary chefs are coming together for a memorable dinner. Chefs Jimmy Everett of Driftwood and Jimmy Strine of Austin Republic will cook up a seven-course feast this Thursday, Oct. 19, at 7 p.m. The menu includes wagyu beef tartare, tonnarelli carbonara, lobster n’ chips, a duo of Berkshire pork and a chocolate tart. Tickets are $150 and can be purchased here.
4812 S. Dixie Highway, West Palm Beach; 561/623-7471; palmbeachmeats.com
Hungry for more food news? Visit our food page, and subscribe to the magazine for the most delicious coverage of Boca and beyond.