There’s a new lunch spot coming to Palm Beach: TYCA, the fast-casual sister of high-end Chinese restaurant, Hai House.
An acronym for Thank You Come Again, the restaurant will be serving plenty of options from the Hai House menu by Executive Chef James Strine, with the addition of the ultimate food trend: bowls and grilled burritos.
Customers at TYCA first decide on a bowl or burrito, then choose a protein (chicken, tofu, steak, shrimp or tuna poke), their choice of another base of greens or rice options, three of 12 vegetable toppings, and one of six signature sauces. To complement their meal, the restaurant will also have bottled beverages and house-made desserts.
TYCA will serve lunch Mondays to Saturdays from 11 a.m. to 2 p.m. at 150 Worth Ave. on the second floor of The Esplanade, right next door to Hai House. The upscale Chinese restaurant opened in December.
150 Worth Ave., Palm Beach; 561/766.1075; eatTYCA.com
