Wednesday, September 18, 2019

Web Extras: Hanukkah Recipes

To those who haven’t had a kugel before, think of it as a savory bread pudding with noodles instead of bread. Here, you’ll find...

Web Extra: Boca Q&A With Charles Kropke

In the November issue of Boca magazine, we spoke with environmentalist Charles Kropke about Everglades restoration—but he had more to say that we could...

September/October Issue

Subscribe to the magazine here Archive Web Extras Each month we select some stories from the print magazine and expand upon them, exclusively for your eyes, on...

In the Magazine: Man’s Best Friends

Five (stylish) men adopted their dogs from our own Tri-County Rescue—and happily, their lives have never been the same. For this special photo spread, we...

Deconstructing the Dish: Butternut Squash Ravioli

If you ask Executive Chef Bruce Feingold how he would describe the menu at Dada, it’s hard to find an answer, but he settles on “eclectic American.” The...

A Letter From a Teacher on School Shootings

Kelly Guthrie Raley has been teaching for 20 years and currently educates kids at Eustis Middle School, just north of Orlando. Just days before...

Deconstructing the Dish: Açai Bowl

Giving the moribund fruit bowl a much-needed revamp, açaí bowls seem to rule the culinary universe. Bird Bowl, from 3 Natives, 1200 Yamato Road, Suite C5,...

Behind the Scenes: Boca Mag BBQ Photo Shoot

E&M raises the flavor profile of a typical backyard barbecue The initials in Boca-based E&M Culinary, Events & Creative stand for “Everything & More,” and that’s what it strives...

Mouthwatering Summer Recipes

After our photo shoot of a barbecue spread created by E&M Catering, they shared two recipes that are sure to impress your friends and...

The Grandview Experiment

One of the items in our Best of Boca article in the April/May issue refers to Grandview Public Market, which the Boca mag staff...
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