Saturday, April 13, 2024

Kapow Noodle Bar Launches Omakase Experience

The Sub-Culture Group’s Mizner Park staple, Kapow Noodle Bar, has debuted a new dining experience. The omakase journey, which translates to “leave it up to the chef,” is an exclusive coursed menu served at Kapow’s Boca location’s eight-seat counter from Wednesday through Sunday. The 6 p.m. seating features an eight-course chef-selected menu that starts with a welcome sake sip ($85), and the 8 p.m. seating is a 12-course deep dive into Japanese cuisine with three sake pairings ($150). Diners can look forward to dishes like the aged Bluefin tuna Akami with dehydrated red miso and the Hokkaido scallop with white truffle salt. 

402 Plaza Real, Boca Raton; 561/347-7322; Kapownoodlebar.com

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Christie Galeano-DeMott
Christie Galeano-DeMott
Christie is a food lover, travel fanatic, bookworm, Francophile, and she believes art in all its forms is good for the soul. When she’s not writing about the incredible dishes, people and places that capture South Florida's culture and vibe, Christie is irresistibly happy in the company of her husband and a glass of red wine.

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