This build-your-own-bowl restaurant opens today, and the first 50 customers will receive complimentary swag, as well as a BOGO offer for another visit. There are three bowl sizes available, and the venue is open for lunch and dinner daily. All of the dishes are gluten-free (such as The Matador, pictured above), with low levels of sugar and salt, and all meats are hormone and antibiotic-free, too. Hours are Monday to Saturday 11 a.m. to 9 p.m.; Sundays Noon to 8 p.m. 1823 E. Commercial Blvd., Fort Lauderdale; 954/328-2695; eatbowlicious.com
It’s new to Wynwood, but the Sette Osteria restaurant group has two established locations in Washington, D.C. and now in South Florida. Open daily for lunch and dinner, with weekend brunch, too, this is a casual Italian eatery with house-made pastas, pizzas and traditional entrees, such as the branzino (pictured). Hours are lunch, Noon to 4 p.m., dinner from 4 p.m. to 11 p.m.; weekend brunch is 11 a.m. to 4 p.m. 2103 NW Second Ave., Miami; 305/576-8282; setteosterian.com/wynwood
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